Sambal Green Bean with Tofu Knots and Steamed Rice

Indulge in the delectable world of plant-based goodness with our Sambal Green Beans and Tofu Knots, served with a side of steamed rice. This dish strikes the perfect balance between flavours, offering mild spiciness that appeals to all palates. The star of the show is our kaffir lime leaves-infused Sambal sauce, infusing every bite with a refreshing citrusy twist. It's not just vegan-friendly; it's a flavourful journey for everyone to enjoy.